Luke 17:7
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Luke 17:7
7 But which of you, having a servant plowing or feeding cattle, will say unto him by and by, when he is come from the field, Go and sit down to meat?
Chapter Context
Luke 17 is a historical gospel chapter in the New Testament that explores themes of covenant, faith, creation. Written during the late first century CE (c. 80-85 CE), this chapter should be understood within its historical context: Written when Christians needed to understand their place in the Roman world.
The chapter can be divided into several sections:
- Verses 1-5: Introduction and setting the context
- Verses 6-12: Development of key themes
- Verses 13-20: Central message and teachings
- Verses 21-37: Conclusion and application
This chapter is significant because it provides essential context for understanding God's covenant relationship with His people. When studying this passage, it's important to consider both its immediate context within Luke and its broader place in the scriptural canon.
Verse Study
Luke 17:7
7 But which of you, having a servant plowing or feeding cattle, will say unto him by and by, when he is come from the field, Go and sit down to meat?
Analysis
But which of you, having a servant plowing or feeding cattle, will say unto him by and by, when he is come from the field, Go and sit down to meat? Jesus begins a parable challenging assumptions about merit and reward. The phrase which of you (τίς ἐξ ὑμῶν, tis ex hymōn) invites hearers to imagine themselves as masters. A servant (δοῦλον, doulon—literally "slave") returns from field work—plowing or feeding cattle (ἀροτριῶντα ἢ ποιμαίνοντα, arotriounta ē poimainonta)—exhausting agricultural labor. The master's expected response is rhetorical: no master would immediately say Go and sit down to meat (παρελθὼν εὐθέως ἀνάπεσε, parelthōn eutheōs anapese—"come right away and recline at table").
The phrase by and by translates εὐθέως (eutheōs, "immediately")—the master won't immediately release the servant to eat. First-century cultural expectations were clear: servants served masters before attending to their own needs. The question establishes common ground before Jesus applies the principle spiritually (vv. 9-10): believers are servants who've done only what was commanded, owing God everything, earning nothing. This confronts self-congratulatory religion that expects divine reward for obedience, as if God were indebted to those who serve Him.
Historical Context
First-century Palestinian agriculture depended on slave and servant labor. Plowing and shepherding were arduous tasks performed from dawn to dusk. Social hierarchies were rigid—servants existed to serve masters' needs, not vice versa. The cultural expectation that servants would prepare and serve the master's meal before eating themselves was universally understood. Jesus uses this accepted social reality to illustrate spiritual truth about humanity's relationship to God. The parable addressed the disciples (v. 5) but also the Pharisees' merit-based theology—they believed rigorous law-keeping earned divine reward, making God their debtor. Jesus demolishes this presumption: we're servants who owe God perfect obedience; we can never put Him in our debt.
Reflection
- How does viewing yourself as God's servant (not employee or contractor) change your expectations about spiritual rewards?
- In what ways does contemporary Christianity sometimes operate with a merit-based mindset that expects God to 'pay back' our service?
- What does it mean practically to serve God without expecting immediate recognition or reward?